File Name:Preserving
Posted By:Pat Crocker
Published on 2013-01-02 by Harper Collins
ISBN-10:006221263X
Status : AVAILABLE Last checked: 14 Minutes ago!
Ratting: 4.6 of 5 from 8373 votes. Ready to download
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Book Summary
Pat Crocker, the multiple award-winning creator of the Riversong Herbal Handbook series, shows us how we can enjoy fresh seasonal produce all year long by Preserving. Already a bestseller in Canada, this beautifully photographed cookbook and resource guide is filled with comprehensive instructions for canning and freezing, and more than 200 recipes for delicious pickles, chutneys, jams, sauces, curds, relishes, and much more.
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